What’s On

New Year’s Eve 2017 @ The Piano Bar
Get your ‘Flapper & Dapper’ on and party Prohibition style this New Year’s Eve!!
nye17

NYE Prohibition Dining Packages

Aldophus Busch  $40pp

Baked Goats Cheese, Sourdough Crumbed Calamari, Pan-seared Gnocchi, Meatballs in Italian Napoli Sauce, Greek Salad, Paphos Haloumi Parcel.
Baked Goats Cheese, roasted tomato & garlic sugo, ciabatta bread (GF*)
Sour Dough Crumbed Calamari with fresh lemon & aioli
Pan-seared Gnocchi, sautéed mushrooms, crispy pancetta shards, citrus beurre blanc
Meatballs braised in Italian Napoli sauce with basil & parmesan
Greek Salad with tomato, cucumber, lettuce, olives, feta, lemon, olives, feta, lemon, olive oil & seasoned (GF)
Paphos Haloumi Parcel, handmade village haloumi wrapped in pastry , honey, balsamic glaze, medley of nuts & zaatar

Al Capone  $50pp

Breaded Spanish Olives fried till golden filled with 3 cheeses & ground almonds served with aioli
Sour Dough Crumbed Calamari with fresh lemon & aioli
Crab & Zucchini Fritters, crab claw meat, shredded zucchini & lemon, fried golden on a harissa aioli
Lamb Souvlaki, traditionally cooked over coals & served with tzatziki (GF)
Cyprus Pita Bread
Greek Salad with tomato, cucumber, lettuce, olives, feta, lemon, olives, feta, lemon, olive oil & seasoned (GF)
Grilled Cyprus Haloumi Cheese served with shaved zucchini & fennel salad (GF)

Carry Nation  $60pp

Natural Oysters, shallot vinegar (GF)
Breaded Spanish Olives fried till golden filled with 3 cheeses & ground almonds served with aioli
Sour Dough Crumbed Calamari with fresh lemon & aioli
Pan Fried Tiger Prawns, garlic, chilli, parsley, extra virgin olive oil (GF)
Meatballs braised in Italian Napoli sauce with basil & parmesan
Lamb Souvlaki, traditionally cooked over coals & served with tzatziki (GF)
Cyprus Pita Bread
Greek Salad with tomato, cucumber, lettuce, olives, feta, lemon, olives, feta, lemon, olive oil & seasoned (GF)

NEW Spring 2015 Menu launched 1st September 2015

We are so excited to share with you a greater selection of our delicious tapas.  You can find out full menu under ‘Menu’ on this site.  To book a table please call us on 0422 291 249.

Did you know?
When our doors are open, our kitchen is open! The Piano Bar kitchen never closes… Open from 5pm Monday through to Thursday and 12pm Friday, Saturday and Sunday till late in the evening. There’s now a place to dine or go for a drink every night of the week!

MONTADITOS… $5 TAPAS at the Bar starts Wed 9 March…

Between 5pm – 7pm daily only, we have a new offering served by the bartender as it is in Spain.

Live JAZZ Every night of the week

BOOKINGS ESSENTIAL

The Piano Bar brings the Mediterranean to the Sunshine Coast. Along with a social atmosphere, the Piano Bar provides a place to relax and enjoy yourself. With Tapas from over 21 countries including Spain, France, Monaco, Malta, Italy, Slovania, Croatia, Bosnia-Herzegovina, Montenegro, Albania, Greece, Turkey, Syria, Cyprus, Lebanon, Israel, Egypt, Lybia, Tunisia, Algeria and Morocco, the Piano bar offers an experience that you can not get anywhere else on the coast.

With warm surrounds and an understated class of a beautiful Baby Grand piano as the centre piece you can take in the Mediterranean flavours of Europe with the sounds of keys livening up your night. Complimenting the mood will be the elegant sounds of Live Jazz, along with the Old fashion Vinyl records playing into the night.

Come relax and enjoy the Sunshine Coast newest Dining experience.